Daily Entrées

Full Menus for week of January 07, 2019:

Week of January 07, 2019:
Monday:
01/07/19

Entree: Peruvian Chili Lime Chicken Thighs with Lime Cilantro Rice
Tasty moist grilled chicken thighs seasoned with garlic, lime juice, cumin, coriander oregano, soy sauce and a bit of honey. Served with Peruvian green sauce and lime cilantro rice. So delish. Chicken thighs! Where have they been all your life??

Soup: Cheesy Cauliflower
Cauliflower, bacon, onion, and Cajun spice make this cheesy yummy soup really stand out.
Tuesday:
01/08/19

Entree: Salmon Patties
(salmon with bread crumbs, onion, egg, cayenne, salt, pepper...served with green beans)

Soup: Southwest Corn Chowder (v)
(a wonderful soup with a blend of pureed butternut squash, corn, potato, onion, bell pepper, celery, and jalapeno with a bit of cream, seasoned with chili powder, cumin, garlic and honey)
Wednesday:
01/09/19

Entree: Goat Cheese Quiche (v)
(goat cheese, sour cream and eggs fill a hash-brown potato crust, thinly sliced scallions dot the top...a savory delight)

Soup: Hot Winter (v)
(tomatoes, basil, butter, cream and pepper...this comes highly recommended!)
Thursday:
01/10/19

Entree: Beef Stew
Chunks of tender beef stewed with onions, carrots, potatoes, garlic, and a rich beef stock with red wine.

Soup: No Soup Today
Limited soups this week!
Friday:
01/11/19

Entree: Itailian Scallion Pizza
Italian sausage, diced tomatoes, green onions, Fontina, mozzarella, Parmesan, and herbs on a garlic flavored crust.

Soup: No Soup Today
Limited soups this week!
Saturday:
01/12/19

not available


not available

Week of January 14, 2019:
Monday:
01/14/19

Entree: Pecan Chicken with Brie Sauce
(boneless, skinless chicken breast dredged in a mixture of mayo and Dijon rolled in a combination of chopped pecans, bread crumbs and parsley, baked...topped with brie cream sauce and served with rice pilaf)

Soup: Gypsie's Taco Soup
(ground beef, onion, diced tomato, pinto beans, ranch style beans, corn, hominy, with taco seasonings and Ranch dressing mix...always a favorite!)
Tuesday:
01/15/19

Entree: Apricot Mustard Porktender Loin
Tender pork tenderloin that has been roasted with our own Apricot Mustard, garlic and pepper. Served with a delightful cream sauce made from the drippings and roasted potatoes.

Soup: Beau's Hardy Broccoli (v)
(fresh hearty broccoli, carrots, celery, onion, garlic, vegetable broth, milk and creamy cheese)
Wednesday:
01/16/19

Entree: Sun-Dried Tomato Pesto Chicken
(a sauteed boneless, skinless chicken breast in a sauce of chicken broth, cream and our own sun-dried tomato pesto over penne pasta topped with parmesan cheese)

Soup: Jalapeno Corn Chowder (v)
(corn, milk, roasted red bell pepper, jalapeno, feta cheese and pasta)
Thursday:
01/17/19

Entree: Creamy Chicken Enchilada
(flour tortilla filled with chicken, onion, bell pepper, green chili, a sauce of butter, flour, cream, mozzarella and cheddar cheese, served with chili black beans and rice, sour cream, salsa ...what is there NOT to like?)

Soup: Jalapeno Corn Chowder (v)
(corn, milk, roasted red bell pepper, jalapeno, feta cheese and pasta)
Friday:
01/18/19

Entree: Olive My Goat Pizza
Lots of olives and cheeses, hey how can that be bad?

Soup: No Soup Today
Limited soups this week!
Saturday:
01/19/19

not available


not available

Week of January 21, 2019:
Monday:
01/21/19

Entree: Spaghetti and Meatballs
An all time favorite...bite sized meatballs and spaghetti topped with a trational pasta sauce and shredded parmesan cheese.

Soup: No Soup Today
Limited soups this week!
Tuesday:
01/22/19

Entree: Bacon Cheddar Meatloaf
(ground beef mixed with bacon, onion, cheddar cheese, garlic, Dijon, Worcestershire, cream, parsley, egg, salt and pepper, glazed with a mixture of tomato paste and balsamic vinegar...served roasted, potatoes and onions)

Soup: No Soup Today
Limited soups this week!
Wednesday:
01/23/19

Entree: blue cheese mac and cheese with bacon
A comforting dish with a twist, pasta, blue cheese, creamy cheese sauce, and some bacon for even more interest.

Soup: Tuscan White Bean
(ham, white beans, onion, garlic, bay leaves and fresh rosemary simmered with Parmesan rind...filling and hearty!)
Thursday:
01/24/19

Entree: Gypsies Stuffed Pepper
(fresh bell peppers stuffed full of ground beef, smoked sausage, rice, tomatoes, onion, sour cream, secret spices topped with cheese, baked)

Soup: Vegetarian Chipotle Chili (v)
(spicy and fresh...carrot, bell pepper, onion, white, black and kidney beans, tomato, chipotle pepper, garlic, spices)
Friday:
01/25/19

Entree: Pizza Margherita
House made tomato basil pizza. Always a favorite!

Soup: No Soup Today
Limited soups this week!
Saturday:
01/26/19

not available


not available

Week of January 28, 2019:
Monday:
01/28/19

Entree: Delores' Meatloaf
(the best "grandma" meatloaf you'll ever have...traditional with onion and cracker crumbs topped with catsup...served with glazed rainbow carrots)

Soup: Potato Chowder
A yummy sweet potato and fingerling chowder with corn, sweet peppers, shallots, celery, cream, chicken broth, bacon, corn starch, and lemon sage pesto.
Tuesday:
01/29/19

Entree: Spinach Artichoke Chicken Pasta
Our own spinach artichoke dip whisked into Alfredo sauce tossed with pasta, topped with grilled chicken, garnished with chopped grape tomatoes, bacon bits and parmesan cheese.

Soup: No Soup
Limited soups this week.
Wednesday:
01/30/19

Entree: Beefy SW Mac and Cheese
Yummy SW flavors in this beefy mac and cheese. Spicy but not too much with tomatoes, onion, bell peppers, and yummy cheese! A new one to enjoy!

Soup: No Soup Today
Limited soups this week!
Thursday:
01/31/19

Entree: Cabbage and Meatballs
(ground beef, cabbage, tomato sauce, onion, celery, bell peppers, lemon juice, brown sugar, honey, rice, herbs, salt, pepper)

Soup: Louisiana Gumbo
(the best!...onion, celery, garlic, chicken breast meat, Creole seasoning, smoked sausage, chicken broth, bay leaf, thyme, red pepper flakes, Worcestershire sauce, hot pepper sauce, rice)
Friday:
02/01/19

Entree: Buffalo Chicken Pizza
Blue cheese dressing on the crust with buffalo chicken, mozzarella, and celery.

Soup: No Soup Today
Limited soups this week!
Saturday:
02/02/19

not available


not available

* Means dish has 30% or less total fat content.
Featured Products
Cherry B Gypsy
The Parmesan Gypsy
This has been our signature house vinaigrette for years in our catering business.
$7.95 Order
Prairie Fire Jam
Prairie Fire Jam
Prairie Fire, the newest member to our jam/jelly family, made to salute the state of Oklahoma Centennial. A delightful blend of five berries and jalapeno peppers. Use it to make sauces, glaze meats or bake in a dessert bar.
$7.50 Order
Stawberry Lavender Jam
Blackberry Sage Jelly
Slather it liberally on toast in the morning or give your peanut butter sandwich a new twist.
$6.95 Order