Daily Entrées

Full Menus for week of June 03, 2019:

Monday:

Entree: Smoked Gouda Pork
(pork loin chops topped with paprika, seasoned with sauteed onions and smoked gouda cheese...baked...with mashed potatoes)

Soup: No Soup Today
Limited soups this week!
Tuesday:

Entree: Pecan Chicken with Brie Sauce
(boneless, skinless chicken breast dredged in a mixture of mayo and Dijon rolled in a combination of chopped pecans, bread crumbs and parsley, baked...topped with brie cream sauce and served with rice pilaf)

Soup: No Soup Today
Limited soups this week!
Wednesday:

Entree: Tortellini and Salmon Alfredo with Peas
One of Chef Phillip's favorite...cheese tortellini in a creamy Alfredo sauce with flakes of salmon and pretty green peas.

Soup: No Soup Today
Limited soups this week!
Thursday:

Entree: Grilled Yucatan Chicken Thighs
Spicy citrus chicken thighs grilled and served with cilantro pineapple rice

Soup: Chicken Pozole
Chicken broth, grilled chicken thighs, white hominy, onion, sweet bell peppers, chipotle, limes, garlic, salt, pepper, spices. Limited edition but tasty!!
Friday:

Entree: Bruschetta Pizza
House made pizza with olive tapenade, tomatoes, basil, garlic, ricotta, mozzarella and Parmesan. So fresh and yummy.

Soup: No Soup Today
Limited soups this week!
Saturday:

not available


not available

* Means dish has 30% or less total fat content.
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