Daily Entrées

Full Menus for week of June 01, 2020:


Entree: White Lasagna
(THE FAVORITE OF ALL TIME!!!...chunked chicken breast layered in a white sauce of sour cream, cream cheese, cottage cheese, green olive, bell pepper, onion and mozzarella cheese...baked)

Soup: No Soup Today
Limited soups this week!

Entree: Keto Spinach and Cream Cheese Stuffed Chicken
Baked chicken breast stuffed with spinach, cream cheese, cheddar, and mozzarella.

Soup: Cream of Spinach (v)
(simple, light and delicious with fresh spinach, onion, a bit of cream and subtle seasonings)

Entree: Creamy Pimento Mac and Cheese
This has a yummy cheese sauce mixed with pasta and bell peppers, topped with buttery bread crumbs and baked. Comfort food to the max!

Soup: Tomato and Gouda (v)
(tomato, cream, savory, onion, celery seed, gouda cheese...delicious, creamy, light)

[order now!]
Entree: Lemon Chicken with Thyme
(Chicken breast meat tossed in seasoned flour, browned then simmered with onion, chicken broth, lemon juice and thyme...over pasta)

Soup: No Soup Today
Limited soups this week!

Entree: Quiche Lorraine
(a traditional egg and cream quiche with bacon, Swiss cheese, onion, salt, pepper and a dash of cayenne in a pastry crust)

Soup: No Soup Today
Limited soups this week!

not available

not available

* Means dish has 30% or less total fat content.
Featured Products
Cherry B Gypsy
The Parmesan Gypsy
This has been our signature house vinaigrette for years in our catering business.
$7.95 Order
Prairie Fire Jam
Prairie Fire Jam
Prairie Fire, the newest member to our jam/jelly family, made to salute the state of Oklahoma Centennial. A delightful blend of five berries and jalapeno peppers. Use it to make sauces, glaze meats or bake in a dessert bar.
$7.50 Order
Stawberry Lavender Jam
Blackberry Sage Jelly
Slather it liberally on toast in the morning or give your peanut butter sandwich a new twist.
$6.95 Order