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 Chicken Parmesan....a favorite for many moons!!! October 9 Green Chili Chicken Enchilada Casserole, we keep this in the freezer for your weekends and incoming guests! October 10 Pasta with veggies in a lemon sage pesto cream sauce. This is a Bobby Flay favorite recipe of mine! October 11 Peruvian Grilled Chicken with Peruvian Green Sauce and Roasted Potatoes...I am addicted! October 12 Justa Pepperoni Pizza! -- Gypsies |
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Featured Products
The Parmesan Gypsy
This has been our signature house vinaigrette for years in our catering business.
Prairie Fire Jam
Prairie Fire, the newest member to our jam/jelly family, made to salute the state of Oklahoma Centennial. A delightful blend of five berries and jalapeno peppers. Use it to make sauces, glaze meats or bake in a dessert bar.
Blackberry Sage Jelly
Slather it liberally on toast in the morning or give your peanut butter sandwich a new twist.
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