Today's Entree
Delores' Meatloaf
(the best "grandma" meatloaf you'll ever have...traditional with onion and cracker crumbs topped with catsup...served with mashed potatoes)
Today's Soup
*Tomato-Basil (v)
(tomatoes, basil, broth, a touch of honey and broth, Worcestershire sauce...delicious hot or cold)
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What's Cooking? 02/08/10

Additional Entree Choice
Click above for a list of what additional dish we are cooking. It might be an old time favorite, a much requested dish or a Gypsy Lite which will have a + before the name.

Eat Healthy for the New Year! Eat with Us!
Gypsy Lites, regular entrees or soups...it's all portion controlled!

Pizza Tuesday Menus...Click Here
Excellent and easy! We offer three different gourmet pizzas on Pizza Tuesdays, chicken, vegetarian, and a beef or pork. Just reheat at 400 degrees for 5-7 minutes. Remember...when you order a pizza, you get pizza art!



Featured Recipes More

Cherry B Grilled Asparagus
A deliciously simple and quick side dish for any night of the week.

Blackberry Sage Glazed Ribs
A customer favorite! We served with rice or corn on the cob.

Chipotle Lime Mustard Glazed Salmon and Peaches
A winning recipe from our own Iron Chef Battle!

Featured Products
Cherry B Gypsy
The Parmesan Gypsy
This has been our signature house vinaigrette for years in our catering business.
$7.50 Order
Prairie Fire Jam
Prairie Fire Jam
Prairie Fire, the newest member to our jam/jelly family, made to salute the state of Oklahoma Centennial. A delightful blend of five berries and jalapeno peppers. Use it to make sauces, glaze meats or bake in a dessert bar.
$7.00 Order
Stawberry Lavender Jam
Blackberry Sage Jelly
Slather it liberally on toast in the morning or give your peanut butter sandwich a new twist.
$6.50 Order