Red Hot Lover Pork Dumplings
Ingredients
4 garlic cloves
1 Tablespoon fresh ginger
1/4 cup fresh cilantro
2 green onions
1/3 cup water chestnuts
1 cup cooked pork
2 teaspoons or more Prairie Gypsies' Red Hot Lover Pepper Jam
1 egg
1 teaspoon soy sauce
1 teaspoon cornstarch
32 wonton wrappers
13 Tablespoons peanut oil with 2 cloves of chopped garlic
Preparation
Combine first 9 ingredients in a food processor. Process until rough chopped. Scoop a small amount into the middle of a wonton wrapper and pinch the wrapper around pork, dust with cornstarch. Steam in a steamer lined with parchment for 6-8 minutes. Drizzle with the garlic oil. Combine 1/4 cup of The Prairie Gypsies’ Red Hot Lover Pepper Jam with 2 Tablespoons of soy sauce for dipping.